Terrine de cerf à l'Armagnac 65g

This unique terrine embodies the very essence of French gastronomy, combining the rich, full-bodied flavor of venison with the delicacy of Armagnac.

It is the result of a perfect combination between tender and fragrant venison and the subtle touch of Armagnac alcohol, creating an exceptional culinary experience.

Our Armagnac Deer Terrine is made with care, following traditional methods that guarantee the quality and authenticity of the product.

Each bite reveals the depth of the venison's flavors, with its woody notes and tender texture, enhanced by Armagnac that provides a touch of elegance and softness.