Carremi Nougat Cake

Torta de turrón duro made with marcona almonds is a typical sweet from the region of Alicante, Spain. This nougat is made with marcona almonds, a variety of almonds native to the area, and honey. The mixture is simmered until it acquires a hard, crunchy texture.

Torta de turrón duro is a variant of 'turrón de Jijona', which is characterised by its soft, smooth texture. Hard nougat cake is ideal for those who prefer sweets with a firmer, crunchier texture. In addition, hard nougat cake is an excellent choice for Christmas gifts or any other special occasion.

Carremi's hard nougat cake is a popular choice among consumers. Carremi's hard nougat cake is a delicious option for those looking for a traditional and high quality sweet.

Enjoy hard nougat cake made with marcona almonds at any time of the year!