Marzipan nougat Carremi
€7.95
VAT included
Marzipan nougat composed solely of peeled and ground almonds and sugar.
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Marzipan nougat is a typical sweet from some regions of Spain, such as Aragon, Catalonia, the Valencian Community and Navarra.
Turrones Carremi's marzipan nougat is made by hand with Marcona almonds, sugar and egg white.
This nougat is soft and exquisite, with a dough composed of toasted almonds (60%), sugar and egg white.
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Marzipan nougat composed solely of peeled and ground almonds and sugar.